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Preservatives may be used in cosmetics to prevent the growth of harmful bacteria and mold. Parabens and formaldehyde-releasing preservatives are commonly used preservatives in cosmetic and personal care products.
Parabens are preservatives used in a wide variety of personal care products and foods to prevent the growth of microbes. These endocrine-disrupting chemicals can be absorbed through skin, blood and the digestive system.[1]
Phthalates Pronounced THAL-ates, these chemicals, which are linked to endocrine disruption, developmental and reproductive toxicity, and cancer, have been banned from cosmetics in the European Union, but still remain prevalent in U.S. products.
Methylisothiazolinone (MIT) and Methylchloroisothiazolinone (CMIT) may be hard to pronounce, but they can be even harder on the body. These common preservatives are found in many liquid personal care products, and have been linked to lung toxicity,[1]allergic reactions, and possible neurotoxicity.
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Many products list fragrance on the label, but very few name the specific ingredients that make up a fragrance. This lack of disclosure prevents consumers from knowing the full list of ingredients in their products.
Polyacrylamide is used as a stabilizer and binder in lotions and other products. Though it is not a concern in itself, it is made up of repeating molecules of acrylamide, which is a strongly suspected carcinogen and has been linked to mammary tumors.
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Retinol is the chemical name of the essential micronutrient vitamin A which can be harmful to your health when it’s added to cosmetic products in certain forms. Two derivatives – retinoic acid and retinyl palmitate – should be avoided in cosmetics and personal care products while retinol itself should not be used at high doses without consulting a physician. Vitamin A comes from two sources. One group, called retinoids, comes from animal sources and includes retinol. The other group, called carotenoids, comes from plants and includes beta-carotene. The body naturally converts beta-carotene to vitamin A. Major carotenoids, including lycopene, lutein, and zeaxantuin, have important biological properties, including antioxidant and photoprotective activities.